The sound of a cork popping, and also the bubbles rising delicately within a glass of prosecco, have an undoubtedly pleasant vibe. Parties, brunches, or romantic evenings now feature this popular Italian specialty. However, is there more to this bubbly joy? What is Prosecco? Made mainly using Glera grapes within the Veneto area of Italy, these bubbles subtly improve our summer days. Prosecco is created through the Charmat method unlike Champagne. This gives resembles in a lighter, softer taste while keeping the fruity, flowery notes. However, in recent years, Italian wine authorities have allowed limited use of other local grape varieties, such as Verdiso, Perera, and Bianchetta Trevigiana, to add…